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Jyot Dairy Festival Ice Cream, is a proud Manufacturer and Supplier of different Milk Products gaining solid grounds in the domestic market. Our extensive range includes different kind of assortment of Cones Ice Cream, Mini Ice Cream Cones, Tea powder, Choco Bar Ice Cream, Milky Bars, Mango Duet Ice Creams, Kulfi Sticks, Ice Cream Candles, Ice Cream Cups, Matka Kulfies, Sundaes Ice Cream, Cassata Ice Cream, Ice Cream Cake Roll, Party Pack Ice Cream, Ice Cream Party Pack, Large Cup Ice Cream, Bulk Ice Cream, Basundi Ice Cream supplying to caterers & hotels all over India. Our popularity and brand name speaks for the quality we maintain itself. Due to our prominent processing unit, our company has managed to maintain a healthy as well as delectable range of products.
So far, we have always stood out distinct from the other similar products offering units with our extensive range and undoubtedly supreme quality. Using natural and hygienic ingredients, we have always endeavored to strike the right chord with our customers’ taste, and even succeeded hugely.
An excellent team has contributed chiefly to our excellent record in timely delivery and satisfying services to our clients. To make it easier for our clients, we even offer easy payment facilities including cheques, demand draft, and cash among others.
Playing a major role in the success of our company is our mentor and guide, Mr. Vijay Gaitonde. Were it not for his priceless insights and enriching experience, our company would not have accomplished the same heights of success. It is chiefly to him that we, Jyot dairy festival ice cream stand high and unbeaten today.
Factsheet
Basic Information
Nature of Business | Manufacturer |
Additional Business | WholesalerDistributor |
Company CEO | Vijay Gaitonde |
Registered Address | Gala No. 1, Ground Floor, Fazal Compound Singh Estate, Main Road No. 5 Near Thakur College Gate No. 6, Thakur Village Kandivali East, Mumbai- 400 101, Maharashtra, India |
Total Number of Employees | 51 to 100 People |
Year of Establishment | 1994 |
Standards & Quality Certifications | SSI Registration No. - 27221200513 |
Legal Status of Firm | Individual - Proprietor |
Annual Turnover | Rs. 10 - 25 Crore |
Team and Staff
No. of Research / QC Staff | 1 - 5 People |
No. of Engineers and Technicians | 1 - 5 People |
No. of Skilled Staff | 6 - 25 People |
No. of Semi-skilled Staff | 6 - 25 People |
No. of Consultants | 1 - 5 People |
Company USP
Sampling Policy | Free |
Primary Competitive Advantage | Experienced R & D DepartmentGood Financial Position & TQMLarge Product Line |
Quality Measures / Testing Facilities | Yes |
Statutory Profile
Tan No. | MUMV1***** |
Banker | BANK?OF INDIABANK OF INDIA |
GST No. | 27AAAPG9236A1Z5 |
Packaging/Payment and Shipment Details
Customized Packaging | Yes |
Estimated Time of Delivery | 1 to 2 Days |
Payment Mode | CashChequeCredit CardDDInvoicePay Order |
Shipment Mode | By Road |
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Consumer Price List-1
Sr No. | Items | Pcs | MRP Rs. P. | Sr No. | Items | Pcs | MRP Rs. P. |
A | CONES |
|
| H | 2 X 1 CANDIES |
|
|
1 | Choco- Vanilla Cone | 20 | 10.00 | 1 | Butter Scotch | 25 | 10.00 |
2 | Butter Scotch | 12 | 25.00 | 2 | Strawberry | 25 | 10.00 |
3 | Chocolate | 12 | 25.00 | I | SMALL CUPS |
|
|
B | MINI CONES |
|
| 1 | Vanilla | 24 | 6.00 |
1 | Butter Scotch | 24 | 8.00 | 2 | Strawberry | 24 | 6.00 |
Consumer Price List-2
Sr No. | Items | Pcs | MRP Rs. P. | Sr No. | Items | Pcs | MRP Rs. P. |
P | FAMILY PACKS 650ml | | | 10 | Mocha Almond | 1 | 88.00 |
1 | Vanilla/ Strawberry | 1 | 50.00 | 11 | Shahi Gulab | 1 | 88.00 |
2 | Tutty Fruity | 1 | 75.00 | 12 | Gajar Halwa | 1 | 88.00 |
3 | Butter Scotch | 1 | 75.00 | 13 | Kaju Anjeer | 1 | 78.00 |
4 | Choco Chips | 1 | 75.00 | 14 | Sitaphal / Pineapple / Mango / Banana (Fresh Fruit) | 1 | 78.00 |
Our Team
With a highly skilled team and a competent set of professionals, our organization has always delivered its order on time with utmost care. Our 16 years of experience contributes chiefly here, thus giving us an edge over other regular companies. We have a strong hold on the market and our customers’ taste-buds. In addition, what also works for us is our effortless team co-ordination which makes our whole process smooth, swift and successful.
Be it big/small clients, they always receive optimum satisfaction owing to an extreme professional attitude approached by our whole team in our work. Our team works closely in sync with the client’s preferences in order to give the best possible results.
Our specialty remains extensive variety displayed in Basundi, all prepared exclusively by our special cook for our valuable customers.
Here is a glimpse of professionals working in our team at different levels:
- Processors
- Quality controllers
- Cashier
- Warehousing & packaging experts
- Skilled & semi-skilled personnel
Processing Unit
Our high-end technologies with an advanced infrastructure give our company a unique identity and an enviable processing unit. Comprising of latest machines and tools, our products are maintained with hygiene and taste right from its initial processing to its final packaging.
To conceive the ‘premium quality’ idea, an effluent treatment plant is also designed for the company by a prominent environment engineer company. We constantly update ourselves with the latest technologies in order to continuously evolve, thereby providing better products to our customers. Our products are on parallel lines with the international standards and cater to every age group and every class with its wide variety and universal delight.
Why Us?
After explaining our working in great detail, much less is left to be said when asked, ‘Why us?’. Our outstanding history and ethical business policies make it an obvious choice for a smart client. Most of our first-time clients stick to us for any future deals as well. Whether its about the variety, or the quality, Jyot Dairy Festival Ice Cream has it all. Catering to every age, every class; our company’s been a trusted brand all these years. All this clears all the doubts or questions as to why we should be preferred over any other organization.
Here’s a look into some of the key-factors responsible for our present status:
- Contemporary manufacturing unit
- Superior quality standards
- Stress on health & hygiene
- Rich experience
- Variety of sweets
- Unique recipes
- Advanced packaging
- Timely deliveries